Daniel R. Stahler, Bernd Heinrich, Department of Biology,
University of Vermont, Burlington, VT 05405, USA; Douglas W.
Smith, Kerry M. Murphy, Yellowstone Center for Resources, PO
Box 621, Yellowstone National Park, WY 82190, USA
Few studies have reported on the impact that wolves have on
the scavenging complex of an ecosystem or the strategies that
scavengers employ in discovering and utilizing a food source
such as a wolf-killed carcass. Researchers have identified the
raven as one of the most important scavengers present at wolf-killed
carcasses and have commented on the unique relationship that
exists between these two species. Although this relationship
is well recognized in the realm of wolf biology, natural history,
and mythology, no study has collected quantitative behavioral
data on this association. This study was designed to test the
hypothesis that ravens follow wolves as a foraging strategy.
The presence, absence, and behavior of ravens was documented
during visual observations of wolves in Yellowstone National
Park (YNP) to determine the extent to which ravens associate
with these predators during various activities not associated
with an available carcass (traveling, resting, chasing prey,
etc.). In the majority of wolf observations, ravens were present
throughout their activity bouts, suggesting that ravens have
learned to follow wolves despite the absence of a food source,
with the foresight that food will be made available by the predator
in the future.
In addition, discovery success by ravens of wolf-killed carcasses
and experimentally placed carcasses, as well as subsequent behavior
upon discovery, was compared to support the hypothesis that
ravens benefit by associating with wolves versus other means
of locating and utilizing a food source. In YNP, ravens discovered
100% of the observed winter wolf predation sequences on elk
(Cervus elaphus). In the majority of these observed wolf
kills, ravens were present during the chase sequence and remained
at the carcass to feed alongside wolves after the death of the
prey. In the remaining kills, ravens were present within four
minutes after the time of death, and subsequently remained to
feed. In contrast, ravens discovered only 36% of the experimentally
placed carcasses in the same study region, and did not land
or feed despite the availability of unattended exposed meat.
It has been shown that ravens are initially fearful of large
carcasses when first encountered, gradually losing their caution
through experience gained either individually or by observing
both conspecific and/or non-conspecific carcass feeders. We
show that ravens preferentially associate with wolves, suggesting
that in addition to making food available through their kills,
the presence of wolves allow ravens to overcome their innate
fear of carcasses through socially facilitated learning.